Our Impact

NZFN Truck
0
kg
Product distributed
0
Meal equivalents
0
kg
Co2-eq prevented
New Zealand Food Network Food Hubs
0
Food hubs supported
Supporting Kiwis
0
+
People supported monthly

*Total numbers since July 2020. A meal is calculated at 450g.

  • Globally an estimated one third of all the food we produce is lost or wasted between farm and fork each year. That’s 1.3 billion tonnes of food that is never eaten.
  • 9% of New Zealand’s biogenic methane emissions and 4% of our total greenhouse gas emissions are from food and organic waste. Reducing food waste helps lower our greenhouse gas emissions, including emissions in the food production process, as well as emissions from the decomposition of food waste in landfill.
  • One in five children in New Zealand live in households experiencing moderate to severe food insecurity. Redistributing good quality, surplus food to those who need it can have a positive impact on food security and community resilience. Business and households can save money, through better resource efficiency and planning.

2025 New Zealand

Hunger Monitor

Food insecurity is widespread and persistent

One in three households (33%) reported experiencing some form of food insecurity in the past 12 months with nearly one in five (18%) experiencing severe food insecurity.


For many, this is a new challenge

68% of food insecure households reported that they first struggled to afford enough food within the last year.


That certain populations are more likely to face

Higher rates of insecurity reported by respondents identifying as Pacific peoples (64%), Māori (51%) and those aged 18-24 (50%)


Cost of living is the dominant driver of food insecurity

It was cited by 83% of food insecure households, and reduced or unstable income was also a significant factor


NZFN Food Hubs

Awareness and access to food relief services remain uneven

Just over half of New Zealanders (54%) indicated they would know where to go if they needed food relief. Among food insecure households, fewer than half (44%) had ever accessed food relief from an organisation. Social stigma is a significant barrier to access for a lot of people


View a PDF version of the Hunger Monitor below

IN THE NEWS

Recent Highlights

NZFN is making news. Here is the latest, hot off the press.

Food distribution in NZFN logistics partnership with Team Global Express. A group standing beside a Team Global Express delivery truck outside a New Zealand Food Network building.

Team Global Express partners with NZ Food Network to strengthen food support logistics across Aotearoa

Since its establishment, NZFN has prevented over 73 million kilograms of CO2-equivalent emissions from entering the atmosphere. The collaboration also...

NZFN staff celebrating Best Places to Work Gold certification in office with certificate, decorations and team gathered.

NZFN achieves Best Places to Work Gold-level certification

NZFN is proud to have achieved Best Places to Work Gold-level certification, recognising the strength of its workplace culture...

One in three households have experienced some form of food insecurity in the last year, full-time workers are no exception – new research finds

One in three (33%) New Zealand households have experienced some form of food insecurity in the last year Just under a...

REPORTS

Check out these resources to find out more about how NZFN is working to improve food security in New Zealand and get bulk surplus food to where it’s needed most.

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